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Features

Call 248-682-2697 for catering or pick up prepared foods menu!

Holidays at the Butchery

MEATS:
Order the following for your holiday feast:
We are featuring USDA Prime meats ONLY

Whole Fresh Amish Raised Turkey’s $3.99/lb

Whole Fresh Amish Raised Turkey Breast Bone in $5.99/lb

Boneless USDA PRIME Beef Rib Roast $21.99/lb

Bone In USDA PRIME “prime Rib” Roast (standing rib) $16.99/lb

USDA PRIME Tenderloin Roast (whole tenderloin) $25.99/lb

USDA PRIME Sirloin Roast (whole NY Strip) $19.99/lb

Fresh All Natural Michigan Pork Butt (Utica Packing / Detroit) $3.29/lb

Bone In Michigan Pork Loin Roast (crown roast) $5.99/lb

Fresh Holiday Polish “Rope” Sausage (about 2 lbs. each) $7.99/lb

Bulk Italian Sausage $5.99/lb

Boneless Michigan Pork Loin Roast $4.99/lb

Calves Liver $6.99/lb

Cooked Jumbo Shrimp $16.99/lb

Lobster Tails 4-5 oz. (each) $10.00 each


Try one of Julie’s signature holiday pies;
Pecan, Apple, Fruits and Berries, Cherry & Pumpkin

Prepared foods Menu (just heat and serve)

MEATS:

Cooked Rare USDA rime Prime Rib Roast $29.99/lb
Sliced Thin and served in Au Jus

Cooked Rare Tenderloin of Beef $35.99/lb
Sliced Thin and served with Mustard Horsey Sauce

Slow Roasted Beef Brisket, with onions and tomatoes $16.99/lb

Cooked and Deconstructed Whole Amish Turkey with Gravy $12.99/lb
(Raw weight)

Roasted Whole Side of Wild Caught Salmon (BBQ Glaze or Plain) $21.99/lb

SIDES:
served in half or full pans (half serves about 10-12, full about 15-20)

Bread Stuffing $25 / 40

Sausage Stuffing $40 / 50

Corn Bread $25 / 40

Buttermilk Whipped Potatoes $35 / 50

Roasted Green Beans and Onions $45 / 60

Creamy White Cheddar Mac and Cheese $45 / 60

Grilled and Roasted Assorted Vegetables $45 / 75

Sweet Potato Puree $30 / 45

Classic Caesar Salad $40/ 55

House Salad $30 / 55
(Lettuce, tomato, cucumber grated carrot, croutons and dressing)

Potato Pancakes (about 3” round) served with house apple sauce $35/ dozen

Cranberry Relish  $16.00 / qt.

Turkey Gravy $12.00 / qt.

Mustard Horsey Sauce $14.00 / qt.

Au Jus $20.50 / qt.

Veal Demi-Glace $45.00 / qt.